When I was young, I would often talk to the elders of the village. They would tell me about the vineyard, about the wine, about how in order to achieve the best results, one should respect this noble profession. I gradually came up with the idea of rewarding them, of avenging them, of making the misery of the vineyard being cut down a thing of the past. So I decided to replant the vineyard in Viişoara and make a winery here.
Starting from this idea, I came to replant almost 250 hectares of vineyard. This vineyard surrounds the Caceamac Valley, known to the villagers under the same name even today.”
Gheorghe Albu, founder of Viisoara Winery